Explore All Recipes
Filter and browse delicious dishes by cuisine, dietary preferences, and cooking time.
Veg Hakka Chow Mein Garlic
Stir-fried noodles cooked with abundant garlic, cabbage, carrots, capsicum, and soy sauce.
Amritsari Machchi
Famous Punjabi street-style deep-fried fish snack coated in a spiced carom and gram flour batter.
Chinese Vegetable Manchurian Dry
Crispy vegetable balls tossed in a dry, savory, and tangy Indo-Chinese garlic soy glaze.
Honey Chili Potato
Crispy fried potato wedges tossed in a sweet and spicy garlic sesame sauce with honey.
Sev Ganthiya Nu Shaak
A quick and tangy Gujarati curry made with ripe tomatoes, tempered spices, and thick fried gram flour ganthiya noodles.
Rasmalai
Soft cottage cheese discs soaked and chilled in a luxurious, cardamom and saffron-scented sweetened condensed milk cream.
Gujarati Rasawala Moong
A fluid, spiced whole green gram curry flavored with tomatoes, ginger, and traditional Gujarati tempering.
Caprese Salad
Simple Italian salad layered with ripe sliced tomatoes, fresh mozzarella cheese, sweet basil, and extra virgin olive oil.
Butter Paneer Masala
Rich Punjabi cottage cheese dish simmered in a velvet tomato, butter, and cashew nut gravy scented with crushed cardamom.
Gujarati Farsan Dal Dhokli
A comforting one-pot Gujarati comfort food made of spiced wheat flour noodles simmered in a sweet, sour, and spicy tuvar dal broth.
Punjabi Jeera Aloo
Simple and aromatic Punjabi dry potato stir-fry tempered with cumin seeds, turmeric, and fresh cilantro.
Fajita Wrap
Warm tortillas packed with tender grilled chicken strips, sautéed bell peppers, onions, and fajita spices.