Explore All Recipes
Filter and browse delicious dishes by cuisine, dietary preferences, and cooking time.
Garlic Green Chutney
Spicy condiment made from fresh coriander, garlic, green chilies, cumin, and lemon juice.
Sev Tamatar Rajasthani Curry
Tangy Rajasthani tomato curry cooked with ghee and spices, topped with thick fried gram flour sev.
Punjabi Methi Malai Matar
A luxurious and aromatic Punjabi curry made with fresh fenugreek leaves, green peas, and cashews simmered in a rich cream gravy.
Chicken Tikka Masala
Marinated grilled chicken chunks cooked in a rich, creamy, tomato-based spiced gravy.
Veg Schezwan Fried Rice
Fiery Indo-Chinese fried rice stir-fried with Schezwan sauce, garlic, cabbage, carrots, and spring onions.
Badam Halwa Rich
Opulent Indian sweet made from blanched pureed almonds slow-cooked with ghee, sugar, and saffron.
Indo-Chinese Chicken Fried Rice
Popular Indo-Chinese wok-tossed fried rice cooked with tender chicken pieces, eggs, spring onions, and soy sauce.
Lemon Rice
Zesty South Indian rice dish flavored with lemon juice, turmeric, mustard seeds, crunchy lentils, and peanuts.
Tretiya Dhebra
Flavorful Gujarati flatbreads made from wheat flour, fresh fenugreek leaves, sesame seeds, and jaggery, roasted on a griddle with ghee.
Atta Roti Soft
Daily Indian whole wheat flatbread rolled thin and cooked puffed on an open flame.
South Indian Coconut Chutney
A classic, refreshing South Indian accompaniment made from freshly grated coconut, roasted gram, green chilies, and a mustard tempering.
Chow Mein
Stir-fried noodles loaded with crunchy vegetables, soy sauce, garlic, and chili in classic Indo-Chinese style.