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Murgh Malai Tikka
Tender chicken pieces marinated in heavy cream, yogurt, cheese, garlic, and white pepper, grilled until juicy and lightly charred.
Chipotle Burrito Bowl
Flavorful Mexican rice bowl loaded with grilled chipotle chicken strips, black beans, sweet corn, and tomato salsa.
Classic American Reuben Sandwich
A legendary grilled sandwich made with corned beef, Swiss cheese, sauerkraut, and Russian dressing on rye bread.
Aloo Paratha
Whole wheat flatbread stuffed with a spicy mashed potato filling, cooked on a griddle with ghee until crispy.
Aloo Shimla Mirch
Dry North Indian stir-fry dish made with potatoes and crunchy bell peppers spiced with cumin, turmeric, and dry mango powder.
Thai Red Papaya Salad
Fiery Thai street salad made from shredded green raw papaya, crushed garlic, chilies, lime, and peanuts.
Authentic Lebanese Shawarma
Marinated skewered chicken roasted with Middle Eastern spices, wrapped in flatbread with garlic sauce and pickles.
Misal Pav
A spicy Maharashtrian curry made from sprouted moth beans topped with crunchy farsan, chopped onions, and served with soft bread rolls.
Veg Manchow Noodle Soup
Hot and spicy Indo-Chinese soup loaded with chopped vegetables, garlic, soy sauce, and served with crispy fried noodles.
Classic BBQ Chicken Burger
Grilled chicken breast glazed in sticky barbecue sauce, topped with lettuce and tomatoes inside toasted buns.
Authentic Mughlai Yakhni Pulao
An aromatic royal Mughlai rice dish where basmati rice is cooked in a rich, strained meat broth (yakhni) infused with whole spices.
Fish Curry
Traditional Bengali fish curry made with tender white fish cooked in a light mustard and turmeric sauce.