Name: Chipotle Burrito Bowl
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Mexican
Ingredients: 250 grams Chicken Breast; 1 cups Basmati Rice; 0.5 cups Black Beans; 0.5 cups Sweet Corn; 1 pieces Tomato; 0.5 pieces Onion; 1 tsp Paprika; 1 tbsp Lime Juice; 1.5 tbsp Olive Oil; 0.75 tsp Salt

Step-by-Step Instructions

Toss sliced chicken breast with paprika, half the lime juice, salt, and 0.5 tbsp olive oil; grill in a pan for 6 minutes.

Cook basmati rice and keep warm.

Sauté black beans and sweet corn with remaining oil and a pinch of salt.

Mix finely diced tomato, onion, remaining lime juice, and salt for quick salsa.

Layer warm rice in bowls, top with grilled chicken, black beans, corn, and fresh salsa.

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