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Ingredient Matcher Guide

What to Make With Split Bengal Gram and Mustard Seeds

Have Split Bengal Gram and Mustard Seeds at home? Here are 166 easy and delicious recipes you can cook right now with minimal extra ingredients and zero food waste.

Your Ingredients:
✓ Split Bengal Gram
✓ Mustard Seeds

Recipes with ALL Split Bengal Gram and Mustard Seeds (10)

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15% Match
50 mins • Medium • 4 servings

Handvo

Missing (11): Rice Green Chili Curry Leaves +8 more
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22% Match
15 mins • Easy • 4 servings

Red Chili Chutney

Missing (7): Curry Leaves Vegetable Oil Salt +4 more
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22% Match
15 mins • Easy • 4 servings

Curry Leaf Chutney

Missing (7): Curry Leaves Vegetable Oil Salt +4 more
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17% Match
35 mins • Medium • 3 servings

Sev Khamani

Missing (10): Lemon Juice Green Chili Vegetable Oil +7 more
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22% Match
25 mins • Easy • 3 servings

Curry Leaf Rice

Missing (7): Curry Leaves Salt Cashews +4 more
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17% Match
35 mins • Medium • 3 servings

Gujarati Sev Khamani

Missing (10): Lemon Juice Green Chili Vegetable Oil +7 more
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18% Match
20 mins • Easy • 3 servings

Traditional South Indian Lemon Rice

Missing (9): Turmeric Powder Lemon Juice Green Chili +6 more
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17% Match
35 mins • Medium • 3 servings

Gujarati Sev Khamani Traditional

Missing (10): Lemon Juice Green Chili Vegetable Oil +7 more
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18% Match
20 mins • Easy • 3 servings

Traditional South Indian Lemon Rice Classic

Missing (9): Turmeric Powder Lemon Juice Green Chili +6 more
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22% Match
15 mins • Easy • 3 servings

South Indian Coconut Chutney Special

Missing (7): Green Chili Curry Leaves Salt +4 more
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More Dishes using Split Bengal Gram (156)

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10 min • Easy

Curry Powder Chutney

5 ingredients Cook →
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10 min • Easy

Dry Lentil Chutney Powder

5 ingredients Cook →
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20 min • Easy

Paniyaram

7 ingredients Cook →
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13 min • Easy

Rajasthani Mirchi Tipore

7 ingredients Cook →
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36 min • Hard

Bhetki Macher Paturi

7 ingredients Cook →
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30 min • Medium

Shorshe Ilish

7 ingredients Cook →

Frequently Asked Questions

What can I easily make with Split Bengal Gram and Mustard Seeds?

You can make popular everyday dishes such as curries, parathas, stir-fries, and quick snacks with Split Bengal Gram and Mustard Seeds using standard pantry spices like cumin, turmeric, and salt.

Do I need special equipment to cook with Split Bengal Gram and Mustard Seeds?

No, most recipes with Split Bengal Gram and Mustard Seeds only require a standard pan or kadai, a spatula, and basic kitchen utensils.

Can I substitute other ingredients if I'm missing something?

Yes! Check each recipe's ingredient list for common pantry substitutes. You can also select whatever other ingredients you have in our ingredient matcher to find tailored recipes.

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Related Pairings

Split Bengal Gram & Salt (166) Split Bengal Gram & Water (120) Split Bengal Gram & Vegetable Oil (103) Split Bengal Gram & Turmeric Powder (99) Split Bengal Gram & Green Chili (99) Split Bengal Gram & Curry Leaves (95)

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