Pithla Bhakri

Name: Pithla Bhakri
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Cuisine: Rajasthani
Ingredients: 0.75 cups Gram Flour; 1 tsp Garlic Paste; 2 pieces Green Chili; 1 tsp Mustard Seeds; 0.5 tsp Turmeric Powder; 0.5 tsp Red Chili Powder; 1.5 tbsp Ghee; 1 tsp Salt; 2 cups Water

Rajasthani style smooth gram flour curry seasoned with garlic, mustard seeds, and chilies.

Total Time 15 mins

Difficulty Easy

Servings 2

Start Cooking Mode

Ingredients

0.75 cups Gram Flour Recipes →

1 tsp Garlic Paste Recipes →

2 pieces Green Chili Recipes →

1 tsp Mustard Seeds Recipes →

0.5 tsp Turmeric Powder Recipes →

0.5 tsp Red Chili Powder Recipes →

1.5 tbsp Ghee Recipes →

1 tsp Salt Recipes →

2 cups Water Recipes →

Step-by-Step Instructions

Whisk gram flour, turmeric powder, red chili powder, salt, and water into a smooth lump-free thin mixture.

Heat ghee in a pan, crackle mustard seeds, garlic paste, and chopped green chilies.

Pour in flour mixture while stirring continuously to avoid lump formation.

Cook on medium flame for 8 minutes until curry turns thick, glossy, and leaves pan sides.

Serve hot.

Explore Similar Ingredient Combinations

Discover other dishes you can cook with these kitchen ingredients:

Gram Flour + Garlic Paste Recipes Gram Flour + Green Chili Recipes Gram Flour + Mustard Seeds Recipes Garlic Paste + Green Chili Recipes Garlic Paste + Mustard Seeds Recipes Green Chili + Mustard Seeds Recipes