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Fresh Homemade Recipe
Non-Vegetarian Mediterranean

Kofta Rice Bowl

Savory Mediterranean bowl featuring seasoned ground beef skewers, fluffy basmati rice, diced cucumbers, and herbs.

Total Time 35 mins
Difficulty Medium
Servings 2

Ingredients

2
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Step-by-Step Instructions

1

Cook basmati rice with water and salt; fluff and keep warm.

2

Mix ground beef with garlic paste, cumin powder, 0.5 tsp salt, and olive oil; shape into small oval koftas.

3

Pan-fry koftas in a skillet over medium heat for 10 minutes until browned.

4

Chop cucumber and tomato into small salad cubes and toss with lemon juice.

5

Assemble bowl with a base of warm rice, fried koftas, and fresh cucumber-tomato salad.

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