Vegetarian Indian

Peda

Name: Peda
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 1.5 cups Milk Powder; 0.5 cups Milk; 2 tbsp Ghee; 0.5 cups Sugar; 0.25 tsp Cardamom Powder; 6 pieces Pistachios

Traditional Indian sweet fudge made from cooked milk solids, sugar, and green cardamom.

Total Time 22 mins

Difficulty Easy

Servings 4

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Ingredients

1.5 cups Milk Powder Recipes →

0.5 cups Milk Recipes →

2 tbsp Ghee Recipes →

0.5 cups Sugar Recipes →

0.25 tsp Cardamom Powder Recipes →

6 pieces Pistachios Recipes →

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Step-by-Step Instructions

Melt ghee in a pan, add milk and milk powder; whisk continuously on low flame until a smooth dough forms.

Cook dough for 8 minutes until it leaves sides of the pan, then cool down until lukewarm.

Mix in powdered sugar and cardamom powder until combined.

Shape mixture into small smooth discs and press a slice of pistachio into the center of each.

Cool completely and store.

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Peda

Peda

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