Cheese Garlic Naan

Name: Cheese Garlic Naan
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 3 servings
Cuisine: North Indian
Ingredients: 2 cups All Purpose Flour; 1 cups Mozzarella Cheese; 1 tbsp Garlic Paste; 0.25 cups Yogurt; 2 tbsp Butter; 0.5 tsp Baking Powder; 0.75 tsp Salt; 0.5 cups Water

Indulquent Indian oven-baked flatbread stuffed with melted mozzarella cheese and topped with minced garlic and butter.

Total Time 25 mins

Difficulty Medium

Servings 3

Start Cooking Mode

Ingredients

2 cups All Purpose Flour Recipes →

1 cups Mozzarella Cheese Recipes →

1 tbsp Garlic Paste Recipes →

0.25 cups Yogurt Recipes →

2 tbsp Butter Recipes →

0.5 tsp Baking Powder Recipes →

0.75 tsp Salt Recipes →

0.5 cups Water Recipes →

Step-by-Step Instructions

Knead all-purpose flour, yogurt, baking powder, salt, and water into a smooth dough; rest 1 hour.

Divide dough into balls, stuff with shredded mozzarella cheese, seal, and roll flat.

Press garlic paste onto top surface.

Cook wet bottom side on a hot skillet, then invert skillet over direct open flame to char the top.

Brush with melted butter and serve warm.

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