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Vegetarian North Indian

Cheese Garlic Naan

Indulquent Indian oven-baked flatbread stuffed with melted mozzarella cheese and topped with minced garlic and butter.

Total Time 25 mins
Difficulty Medium
Servings 3

Ingredients

3
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Step-by-Step Instructions

1

Knead all-purpose flour, yogurt, baking powder, salt, and water into a smooth dough; rest 1 hour.

2

Divide dough into balls, stuff with shredded mozzarella cheese, seal, and roll flat.

3

Press garlic paste onto top surface.

4

Cook wet bottom side on a hot skillet, then invert skillet over direct open flame to char the top.

5

Brush with melted butter and serve warm.

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