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Fresh Homemade Recipe
Non-Vegetarian
Thai
Thai Som Tum
The quintessential refreshing Thai green papaya salad pounded with fresh lime juice, fish sauce, chilies, garlic, and peanuts.
Total Time
10 mins
Difficulty
Easy
Servings
2
Step-by-Step Instructions
1
Pound green chilies and garlic paste together in a mortar until bruised.
2
Add roasted peanuts, sugar, lime juice, fish sauce, and salt; pound lightly to dissolve sugar.
3
Add chopped tomato wedges and bruise slightly to release juices.
4
Toss the dressing thoroughly and serve fresh as a vibrant, spicy salad.
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