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Fresh Homemade Recipe
Vegetarian Indian

Sweet Malai Peda

Moist Indian milk fudge made from quick milk powder dough, sugar, ghee, and cardamom.

Total Time 22 mins
Difficulty Easy
Servings 4

Ingredients

4
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Step-by-Step Instructions

1

Melt ghee in a pan, add milk and milk powder; whisk continuously on low flame until a dough forms.

2

Cook for 8 minutes until dough leaves pan sides, then cool to lukewarm.

3

Mix in powdered sugar and cardamom powder.

4

Shape into smooth flat discs and press a sliced pistachio in center.

5

Cool completely and store.

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