Kofta Rice Mediterranean

Name: Kofta Rice Mediterranean
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 3 servings
Cuisine: Mediterranean
Ingredients: 300 grams Ground Beef; 1.5 cups Basmati Rice; 1 tsp Garlic Paste; 1 tsp Cumin Powder; 1.5 tbsp Olive Oil; 2 tbsp Coriander Leaves; 1 tsp Salt

Mediterranean meal dish of basmati rice topped with grilled ground beef koftas, olive oil, and herbs.

Total Time 35 mins

Difficulty Medium

Servings 3

Start Cooking Mode

Ingredients

300 grams Ground Beef Recipes →

1.5 cups Basmati Rice Recipes →

1 tsp Garlic Paste Recipes →

1 tsp Cumin Powder Recipes →

1.5 tbsp Olive Oil Recipes →

2 tbsp Coriander Leaves Recipes →

1 tsp Salt Recipes →

Step-by-Step Instructions

Cook basmati rice with water and salt; keep warm.

Mix ground beef with garlic paste, cumin powder, and 0.5 tsp salt; shape into small oval koftas.

Pan-fry koftas in olive oil for 10 minutes, turning until golden brown on all sides.

Mound fluffy basmati rice onto plates.

Top with hot cooked koftas, drizzle remaining pan oil over top, and garnish with chopped coriander.

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