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Fresh Homemade Recipe
Vegetarian South Indian

Filter Coffee

Strong, aromatic South Indian coffee brewed using a traditional metal filter and frothed with hot milk.

Total Time 15 mins
Difficulty Easy
Servings 2

Ingredients

2
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Step-by-Step Instructions

1

Place coffee powder into upper chamber of coffee filter, press disc lightly, and pour boiling water over it.

2

Allow decoction to drip into bottom chamber for 10 minutes.

3

Boil milk in a saucepan.

4

Pour 3 tbsp decoction into a cup, add sugar, and pour hot milk from a height to create foam.

5

Serve hot.