Beef Quesadilla

Name: Beef Quesadilla
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Cuisine: Mexican
Ingredients: 2 pieces Tortillas; 200 grams Ground Beef; 0.75 cups Cheddar Cheese; 0.5 pieces Onion; 0.5 tsp Cumin Powder; 0.5 tsp Paprika; 1 tbsp Olive Oil; 0.5 tsp Salt

Crispy pan-toasted tortilla stuffed with seasoned ground beef, onions, and melted cheddar cheese.

Total Time 20 mins

Difficulty Easy

Servings 2

Start Cooking Mode

Ingredients

2 pieces Tortillas Recipes →

200 grams Ground Beef Recipes →

0.75 cups Cheddar Cheese Recipes →

0.5 pieces Onion Recipes →

0.5 tsp Cumin Powder Recipes →

0.5 tsp Paprika Recipes →

1 tbsp Olive Oil Recipes →

0.5 tsp Salt Recipes →

Step-by-Step Instructions

Heat 0.5 tbsp olive oil in a skillet, sauté diced onion and ground beef until browned.

Stir in cumin powder, paprika, and salt; cook for 2 minutes and set aside.

Lay a tortilla flat, spread half with cheddar cheese and cooked beef, then fold over.

Heat remaining olive oil in a skillet and cook folded quesadilla for 2 minutes on each side until golden and cheese melts.

Cut into wedges and serve warm.

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