Labneh Dip

Name: Labneh Dip
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 3 servings
Cuisine: Mediterranean
Ingredients: 2 cups Yogurt; 2 tbsp Olive Oil; 0.5 tsp Garlic Paste; 2 pieces Pita Bread; 0.5 tsp Salt

Thick Mediterranean strained yogurt dip topped with olive oil, za'atar spices, and served with warm pita bread.

Total Time 10 mins

Difficulty Easy

Servings 3

Start Cooking Mode

Ingredients

2 cups Yogurt Recipes →

2 tbsp Olive Oil Recipes →

0.5 tsp Garlic Paste Recipes →

2 pieces Pita Bread Recipes →

0.5 tsp Salt Recipes →

Step-by-Step Instructions

Strain yogurt in cheesecloth over a bowl overnight until very thick.

Mix thick strained labneh with garlic paste and salt.

Spread labneh into a shallow bowl and make a swirl on top with a spoon.

Drizzle extra virgin olive oil over the swirl.

Serve with warm pita bread wedges.

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