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Chicken Shawarma
Non-Vegetarian Mediterranean

Chicken Shawarma

Warm pita wrap loaded with thinly sliced spiced chicken, fresh vegetables, and garlic sauce.

Total Time 25 mins
Difficulty Easy
Servings 2

Ingredients

2
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Step-by-Step Instructions

1

Marinate chicken breast with yogurt, garlic paste, cumin powder, paprika, olive oil, and salt for 30 minutes.

2

Sear chicken in a hot pan for 8 minutes until cooked, then slice into thin strips.

3

Warm pita bread in a pan.

4

Spread extra garlic paste onto pita, top with sliced chicken, sliced cucumber, and tomato.

5

Roll tightly and serve.

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