Osso Buco Style

Name: Osso Buco Style
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 3 servings
Cuisine: Italian
Ingredients: 400 grams Ground Beef; 3 pieces Tomato; 1 pieces Onion; 1 tsp Garlic Paste; 2 tbsp Olive Oil; 1 tsp Dried Oregano; 0.5 tsp Black Pepper Powder; 1 tsp Salt; 1.5 cups Water

Tender braised meat shanks simmered in a rich Italian broth of white wine, tomatoes, onions, garlic, and herbs.

Total Time 65 mins

Difficulty Medium

Servings 3

Start Cooking Mode

Ingredients

400 grams Ground Beef Recipes →

3 pieces Tomato Recipes →

1 pieces Onion Recipes →

1 tsp Garlic Paste Recipes →

2 tbsp Olive Oil Recipes →

1 tsp Dried Oregano Recipes →

0.5 tsp Black Pepper Powder Recipes →

1 tsp Salt Recipes →

1.5 cups Water Recipes →

Step-by-Step Instructions

Heat olive oil in a heavy pot, sauté chopped onion and garlic paste until soft.

Add ground beef and brown evenly on all sides.

Add chopped tomatoes, dried oregano, black pepper, and salt.

Pour in water, cover tightly, and simmer on low heat for 45 minutes until rich and tender.

Serve warm with crusty bread.

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