Cooking Mode: Hummus with Pita

Step 1 of 5

Place boiled chickpeas, tahini, garlic paste, lemon juice, cumin powder, and salt into a food processor.

Step 2 of 5

Blend while slowly drizzling cold water and 1 tablespoon olive oil until creamy.

Step 3 of 5

Spread hummus in a bowl and make a well in the center using a spoon.

Step 4 of 5

Drizzle remaining olive oil over the top.

Step 5 of 5

Warm pita bread in an oven or pan, cut into triangles, and serve with hummus.