Greek Salad

Name: Greek Salad
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 2 servings
Cuisine: Mediterranean
Ingredients: 1 pieces Cucumber; 2 pieces Tomato; 0.5 pieces Red Onion; 0.25 cups Black Olives; 100 grams Feta Cheese; 2 tbsp Olive Oil; 1 tbsp Lemon Juice; 1 tsp Dried Oregano; 0.5 tsp Salt

A fresh Mediterranean salad with crisp cucumbers, ripe tomatoes, red onions, olives, and creamy feta cheese dressed with olive oil.

Total Time 40 mins

Difficulty Easy

Servings 2

Start Cooking Mode

Ingredients

1 pieces Cucumber Recipes →

2 pieces Tomato Recipes →

0.5 pieces Red Onion Recipes →

0.25 cups Black Olives Recipes →

100 grams Feta Cheese Recipes →

2 tbsp Olive Oil Recipes →

1 tbsp Lemon Juice Recipes →

1 tsp Dried Oregano Recipes →

0.5 tsp Salt Recipes →

Step-by-Step Instructions

Chop cucumber, tomatoes, and red onion into bite-sized pieces.

Combine vegetables and black olives in a large salad bowl.

Whisk together olive oil, lemon juice, dried oregano, and salt.

Pour dressing over salad, toss gently, and top with crumbled feta cheese.

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Cucumber + Tomato Recipes Cucumber + Red Onion Recipes Cucumber + Black Olives Recipes Tomato + Red Onion Recipes Tomato + Black Olives Recipes Red Onion + Black Olives Recipes