Vegetarian Indian

Green Chutney

Name: Green Chutney
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 6 servings
Cuisine: Indian
Ingredients: 2 cups Coriander Leaves; 2 pieces Green Chili; 0.5 tsp Ginger Paste; 1 tbsp Lemon Juice; 0.5 tsp Cumin Powder; 0.5 tsp Salt; 2 tbsp Water

Classic tangy Indian green chutney made with fresh coriander leaves, lemon juice, ginger, and green chilies.

Total Time 10 mins

Difficulty Easy

Servings 6

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Ingredients

2 cups Coriander Leaves Recipes →

2 pieces Green Chili Recipes →

0.5 tsp Ginger Paste Recipes →

1 tbsp Lemon Juice Recipes →

0.5 tsp Cumin Powder Recipes →

0.5 tsp Salt Recipes →

2 tbsp Water Recipes →

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Step-by-Step Instructions

Wash coriander leaves thoroughly.

Place coriander leaves, green chilies, ginger paste, cumin powder, lemon juice, salt, and water in a blender.

Blend into a smooth paste.

Transfer to a bowl and serve with snacks.

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Coriander Leaves + Green Chili Recipes Coriander Leaves + Ginger Paste Recipes Coriander Leaves + Lemon Juice Recipes Green Chili + Ginger Paste Recipes Green Chili + Lemon Juice Recipes Ginger Paste + Lemon Juice Recipes

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Green Chutney

Green Chutney

Ingredients

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Step-by-Step Instructions

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