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Fresh Homemade Recipe
Non-Vegetarian Mexican

Chicken Fajitas

Sizzling Mexican chicken strips cooked with bell peppers, onions, cumin, and paprika served with warm tortillas.

Total Time 25 mins
Difficulty Easy
Servings 2

Ingredients

2
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Step-by-Step Instructions

1

Slice chicken breast, bell pepper, and onion into thin strips.

2

Toss chicken strips with cumin powder, paprika, lime juice, and salt.

3

Heat olive oil in a skillet, cook chicken strips on high flame for 6 minutes, then remove.

4

Sauté bell pepper and onion strips in the same skillet for 4 minutes until tender and charred.

5

Return chicken to skillet, toss together, and serve warm wrapped in tortillas.