Potato Salad American

Name: Potato Salad American
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3 servings
Cuisine: American
Ingredients: 3 pieces Potato; 0.33 cups Mayonnaise; 1 tbsp Vinegar; 0.5 tsp Sugar; 2 pieces Spring Onion; 0.25 tsp Black Pepper Powder; 0.75 tsp Salt

Classic chilled American side salad made with boiled potato cubes tossed in a creamy mayonnaise dressing.

Total Time 25 mins

Difficulty Easy

Servings 3

Start Cooking Mode

Ingredients

3 pieces Potato Recipes →

0.33 cups Mayonnaise Recipes →

1 tbsp Vinegar Recipes →

0.5 tsp Sugar Recipes →

2 pieces Spring Onion Recipes →

0.25 tsp Black Pepper Powder Recipes →

0.75 tsp Salt Recipes →

Step-by-Step Instructions

Boil potatoes until fork tender, peel, cool completely, and cut into medium cubes.

In a large bowl, whisk mayonnaise, vinegar, sugar, black pepper, and salt.

Add cubed cold potatoes and chopped spring onions to dressing.

Fold gently until potatoes are coated evenly.

Chill in refrigerator for 30 minutes before serving.

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