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Fresh Homemade Recipe
Vegetarian
American
Tretiya Baked Macaroni
Comforting macaroni pasta baked in a smooth cheddar cheese sauce with a golden breadcrumb crust.
Total Time
35 mins
Difficulty
Easy
Servings
3
Step-by-Step Instructions
1
Boil macaroni in salted water until tender; drain.
2
Melt butter in a saucepan, whisk in flour for 1 minute to make a roux.
3
Whisk in milk gradually until sauce thickens.
4
Stir in cheddar cheese, salt, and pepper until melted and smooth.
5
Mix sauce with pasta, transfer to a baking dish, sprinkle breadcrumbs, and bake at 190°C for 15 minutes.
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