🍳
Fresh Homemade Recipe
Non-Vegetarian
Mexican
Carne Asada Tacos
Grilled marinated flank steak tacos served in warm corn tortillas with fresh cilantro, onions, and lime.
Total Time
25 mins
Difficulty
Easy
Servings
2
Step-by-Step Instructions
1
Marinate ground beef with lime juice, garlic paste, cumin powder, paprika, salt, and olive oil for 30 minutes.
2
Heat a skillet over high heat and sear the seasoned beef until deeply charred and fully cooked.
3
Warm tortillas on a griddle.
4
Assemble tacos by placing cooked beef inside tortillas, topping with finely diced raw onions and fresh coriander leaves.
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