Garlic Bread Roll

Name: Garlic Bread Roll
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 pieces Bread Rolls; 2 tbsp Butter; 1 tsp Garlic Paste; 0.5 tsp Dried Oregano; 0.25 tsp Salt

Toasted bread rolls brushed generously with garlic butter and fresh parsley, baked until crisp.

Total Time 13 mins

Difficulty Easy

Servings 2

Start Cooking Mode

Ingredients

2 pieces Bread Rolls Recipes →

2 tbsp Butter Recipes →

1 tsp Garlic Paste Recipes →

0.5 tsp Dried Oregano Recipes →

0.25 tsp Salt Recipes →

Step-by-Step Instructions

Melt butter in a small bowl and stir in garlic paste, dried oregano, and salt.

Slice bread rolls horizontally in half.

Spread garlic butter mixture generously over the cut surfaces.

Bake in a preheated oven at 190°C for 8 minutes until edges are golden brown and crispy.

Serve warm.

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