Egg Salad Sandwich

Name: Egg Salad Sandwich
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1 servings
Cuisine: American
Ingredients: 2 slices Bread Rolls; 2 pieces Eggs; 2 tbsp Mayonnaise; 1 tbsp Butter; 0.25 tsp Black Pepper Powder; 0.25 tsp Salt

Classic American sandwich packed with chopped hard-boiled eggs, mayonnaise, black pepper, and butter.

Total Time 15 mins

Difficulty Easy

Servings 1

Start Cooking Mode

Ingredients

2 slices Bread Rolls Recipes →

2 pieces Eggs Recipes →

2 tbsp Mayonnaise Recipes →

1 tbsp Butter Recipes →

0.25 tsp Black Pepper Powder Recipes →

0.25 tsp Salt Recipes →

Step-by-Step Instructions

Hard-boil eggs in water for 10 minutes, peel, and chop into small cubes.

In a bowl, mix chopped eggs, mayonnaise, black pepper, and salt.

Butter bread slices lightly.

Spread egg salad filling evenly over bottom bread slice and close with top slice.

Cut in half and serve.

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