Sujee Halwa Almond

Name: Sujee Halwa Almond
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 cups Semolina; 0.5 cups Ghee; 0.75 cups Sugar; 2.5 cups Water; 0.25 tsp Cardamom Powder; 10 pieces Almonds

Sweet Indian semolina pudding roasted in ghee and cooked with sugar syrup, sliced almonds, and cardamom.

Total Time 17 mins

Difficulty Easy

Servings 3

Start Cooking Mode

Ingredients

1 cups Semolina Recipes →

0.5 cups Ghee Recipes →

0.75 cups Sugar Recipes →

2.5 cups Water Recipes →

0.25 tsp Cardamom Powder Recipes →

10 pieces Almonds Recipes →

Step-by-Step Instructions

Boil water, sugar, and cardamom powder together until sugar dissolves.

Melt ghee in a separate pan, roast sliced almonds until light golden, then add semolina.

Roast semolina on low flame for 8 minutes until fragrant and golden.

Pour warm sugar syrup slowly while stirring continuously to avoid lumps.

Cook for 3 minutes until halwa thickens and leaves sides of pan.

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