Cooking Mode: Vegetable Tacos

Step 1 of 4

Heat olive oil in a skillet and sauté black beans, sweet corn, cumin powder, and salt for 5 minutes.

Step 2 of 4

Dice tomato, onion, and fresh coriander leaves, then mix with lime juice to form salsa.

Step 3 of 4

Warm tortillas on a skillet.

Step 4 of 4

Assemble tacos by layering bean mixture, salsa, and sliced fresh avocado.