Cooking Mode: Tretiya Hummus Pita

Step 1 of 4

Blend boiled chickpeas, tahini, garlic paste, lemon juice, cumin powder, and salt in a food processor.

Step 2 of 4

Add cold water and 1 tbsp olive oil while blending until smooth and creamy.

Step 3 of 4

Spread hummus into a bowl, make a well in the center, and pour remaining olive oil.

Step 4 of 4

Warm pita bread in a pan, cut into triangles, and serve with hummus.